Dinner Menu
Soups
Minestrone
Soup of the Day
Cup 3.50 Bowl 4.95
Salads
Tomato, Basil, and Mozzarella 8.95
Apple, Goat Cheese, and Walnut 7.50
Caesar Salad 5.95
House Salad 5.75
Wedge Salad 6.95
Minestrone
Soup of the Day
Cup 3.50 Bowl 4.95
Salads
Tomato, Basil, and Mozzarella 8.95
Apple, Goat Cheese, and Walnut 7.50
Caesar Salad 5.95
House Salad 5.75
Wedge Salad 6.95
RISOTTOS
RISOTTO OF THE DAY
Prepared daily by our chef, this dish is made with the finest ingredients, served with Arborio rice
TUSCAN SHRIMP, BUTTERNUT SQUASH AND PANCETTA RISOTTO 23.00
Shrimp, Roasted Butternut Squash, and sautéed pancetta, served with Arborio rice
RISOTTO OF THE DAY
Prepared daily by our chef, this dish is made with the finest ingredients, served with Arborio rice
TUSCAN SHRIMP, BUTTERNUT SQUASH AND PANCETTA RISOTTO 23.00
Shrimp, Roasted Butternut Squash, and sautéed pancetta, served with Arborio rice
PASTA
Pasta Choices
Fettuccine, Linguini, Angel hair, and Penne
BOLOGNESE 16.95
Your choice of pasta served with our homemade meat sauce
Add Meatballs (turkey or beef) 3.50 Add Sausage 3.50
MARINARA 14.95
Your choice of pasta served with our homemade marinara sauce
Add Meatballs (turkey or beef) 3.50 Add Sausage 3.50
AGLIO OLIO 12.95
Your choice of pasta served with a roasted garlic and olive oil sauce
Add Meatballs (turkey or beef) 3.50 Add Sausage 3.50
MEAT LASAGNA 18.95
Layers of pasta, homemade marinara sauce, meat and fresh cheeses, served piping hot from the oven
VEGETABLE LASAGNA 16.95
Meat free, and layered with fresh vegetables, cheese, pasta, and homemade sauce
RAVIOLIS 14.95
Four cheese ravioli with marinara sauce or roasted tomato basil cream sauce
PASTA CARBONARA 17.95
Your choice of pasta, tossed with chicken, pancetta, peas, tomatoes and a creamy cheese sauce
FETTUCCINE ALFREDO 16.95
Fettuccine pasta, tossed with a decadent creamy cheese sauce
DINNER
POLLO ROMANO 20
Grilled Marinated chicken breast served over creamy corn sage polenta, arugula, and grilled asparagus
CIOPPINO 28
Lobster, Shrimp, Mussels, and Salmon served in a saffron tomato broth over linguini, garnished with crostinis
LINGUINI WITH CLAMS 19.95
Linguini with clams, pancetta, and hot dry chilies served in a clam broth and finished with parmesan cheese; dish also available with a red sauce
GRILLED LAMB CHOPS 29
Grilled Marinated Lamb Chops served with a Dijon Mustard lamb glaze and accompanied with sage polenta and grilled asparagus
VEAL MEDALLIONS MARSALA 23
Veal Medallions in a mushroom and marsalla wine sauce, accompanied with whipped Yukon potatoes and grilled asparagus
SHRIMP SCAMPI 21.95
Sautéed Shrimp with roasted garlic, lemon, herbs, mushrooms, and white wine, served over your choice of pasta
PARMESAN ENCRUSTED TILAPIA 21
Tilapia filets, encrusted with Parmesan cheese and Panko breadcrumbs, sautéed, and served with roasted vegetables and risotto
STEAMED MUSSELS 17.95
Mussels, steamed, served in your choice of white or red sauce, accompanied by fresh baked bread and a side of linguini
SEAFOOD PUTANESCA 24
Fresh Calamari, Mussels and Shrimp, served with a spicy tomato sauce, over linguini pasta
PAN SEARED SALMON 25
Pan seared filet of salmon in a roasted tomato sauce with capers, kalamata olives, artichokes and fresh basil, tossed with fettuccine pasta
RIB EYE STEAK “DEL MONICO STYLE” 27
Grilled Rib Eye Steak served over whipped Yukon potatoes and grilled asparagus, crowned with a tomato, gorgonzola and parsley olive oil confetti and drizzled with a balsamic
reduction
BEEF TENDERLOIN AU POUIVRE 32
Beef Tenderloin served in a peppercorn cognac demiglaze sauce accompanied with roasted sweet potatoes and sautéed escarole
ROASTED FRENCHED PORK CHOPS 23
Tender Pork Chops, topped with prosciutto and pine nuts, drizzled with a basil cream sauce, served with roasted potatoes and grilled asparagus
HADDOCK PICATTA 23
Fillet of Haddock a la Francese in an egg parsley batter, pan fried in a lemon caper mushroom picatta sauce, served over fettuccine and grilled asparagus
CHICKEN PARMESAN 20 OR VEAL PARMESAN 24
Choice of Chicken or Veal cutlets, breaded and baked with our homemade marinara sauce and melted fresh mozzarella cheese, served with your choice of pasta
CHICKEN SALTIMBOCCA 24
Prosciutto, Sage and Asagio cheese rolled in tender chicken breasts served with angel hair and sautéed spinach
Pasta Choices
Fettuccine, Linguini, Angel hair, and Penne
BOLOGNESE 16.95
Your choice of pasta served with our homemade meat sauce
Add Meatballs (turkey or beef) 3.50 Add Sausage 3.50
MARINARA 14.95
Your choice of pasta served with our homemade marinara sauce
Add Meatballs (turkey or beef) 3.50 Add Sausage 3.50
AGLIO OLIO 12.95
Your choice of pasta served with a roasted garlic and olive oil sauce
Add Meatballs (turkey or beef) 3.50 Add Sausage 3.50
MEAT LASAGNA 18.95
Layers of pasta, homemade marinara sauce, meat and fresh cheeses, served piping hot from the oven
VEGETABLE LASAGNA 16.95
Meat free, and layered with fresh vegetables, cheese, pasta, and homemade sauce
RAVIOLIS 14.95
Four cheese ravioli with marinara sauce or roasted tomato basil cream sauce
PASTA CARBONARA 17.95
Your choice of pasta, tossed with chicken, pancetta, peas, tomatoes and a creamy cheese sauce
FETTUCCINE ALFREDO 16.95
Fettuccine pasta, tossed with a decadent creamy cheese sauce
DINNER
POLLO ROMANO 20
Grilled Marinated chicken breast served over creamy corn sage polenta, arugula, and grilled asparagus
CIOPPINO 28
Lobster, Shrimp, Mussels, and Salmon served in a saffron tomato broth over linguini, garnished with crostinis
LINGUINI WITH CLAMS 19.95
Linguini with clams, pancetta, and hot dry chilies served in a clam broth and finished with parmesan cheese; dish also available with a red sauce
GRILLED LAMB CHOPS 29
Grilled Marinated Lamb Chops served with a Dijon Mustard lamb glaze and accompanied with sage polenta and grilled asparagus
VEAL MEDALLIONS MARSALA 23
Veal Medallions in a mushroom and marsalla wine sauce, accompanied with whipped Yukon potatoes and grilled asparagus
SHRIMP SCAMPI 21.95
Sautéed Shrimp with roasted garlic, lemon, herbs, mushrooms, and white wine, served over your choice of pasta
PARMESAN ENCRUSTED TILAPIA 21
Tilapia filets, encrusted with Parmesan cheese and Panko breadcrumbs, sautéed, and served with roasted vegetables and risotto
STEAMED MUSSELS 17.95
Mussels, steamed, served in your choice of white or red sauce, accompanied by fresh baked bread and a side of linguini
SEAFOOD PUTANESCA 24
Fresh Calamari, Mussels and Shrimp, served with a spicy tomato sauce, over linguini pasta
PAN SEARED SALMON 25
Pan seared filet of salmon in a roasted tomato sauce with capers, kalamata olives, artichokes and fresh basil, tossed with fettuccine pasta
RIB EYE STEAK “DEL MONICO STYLE” 27
Grilled Rib Eye Steak served over whipped Yukon potatoes and grilled asparagus, crowned with a tomato, gorgonzola and parsley olive oil confetti and drizzled with a balsamic
reduction
BEEF TENDERLOIN AU POUIVRE 32
Beef Tenderloin served in a peppercorn cognac demiglaze sauce accompanied with roasted sweet potatoes and sautéed escarole
ROASTED FRENCHED PORK CHOPS 23
Tender Pork Chops, topped with prosciutto and pine nuts, drizzled with a basil cream sauce, served with roasted potatoes and grilled asparagus
HADDOCK PICATTA 23
Fillet of Haddock a la Francese in an egg parsley batter, pan fried in a lemon caper mushroom picatta sauce, served over fettuccine and grilled asparagus
CHICKEN PARMESAN 20 OR VEAL PARMESAN 24
Choice of Chicken or Veal cutlets, breaded and baked with our homemade marinara sauce and melted fresh mozzarella cheese, served with your choice of pasta
CHICKEN SALTIMBOCCA 24
Prosciutto, Sage and Asagio cheese rolled in tender chicken breasts served with angel hair and sautéed spinach
Side Choices
Asparagus 4.50
Whipped Potatoes 3.50
Sautéed Garlicky Spinach 4.00
Risotto Romano 4.50
Sautéed Broccoli 4.00
Asparagus 4.50
Whipped Potatoes 3.50
Sautéed Garlicky Spinach 4.00
Risotto Romano 4.50
Sautéed Broccoli 4.00
| Serene Restaurant is open for Dinner: Monday-Thursday: 5:00-9:00 Friday-Saturday: 5:00-11:30 Take out is always available! 978-475-7711 |
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| To the salad of your choice: Add Grilled Shrimp 6.95 Add Grilled Chicken 5.95 Add Grilled Salmon 6.95 |
Serene Reservations
